Whew–is it us, or did last week fly by? Between graduation (congrats, graduates!), Mother’s Day, and everything else in between, it was a busy week.
Thankfully, it’s Taco Tuesday, and we’ve got some delicious tacos and cocktails waiting on you. So grab the dog (we love seeing our furry friends on the patio) and your friends, and come unwind with us.
What’s on tonight’s menu? Chef Scott Vosburgh came up with the following: Tequila Lime Shrimp, Spicy Kofta, and Churrasco Chicken…need we say more?
Oh, and don’t forget—we LOVE hearing from you. Let us know how we’re doing and keep us up-to-date with your favorite taco flavors.
Happy Taco Tuesday, everyone!
Photo: Last week’s Char Siu Brisket…mmm!
Still nursing your Cinco de Mayo wounds? We are, too. But fret not—we’ve got a little something to put some serious pep in your Tuesday step. Enter: Taco Tuesdays at Tabbuli.
Beginning today at 4 p.m., Chef Scott Vosburgh will serve up a mouth-watering medley of tacos (Churrasco Chicken, Chipotle BBQ Shrimp, and the Char Siu Brisket are among some of today’s specialties) for a whopping $3 a pop. Even better? These specials last all night, so those of you loggin’ in too many office hours have no excuse not to get your taco fix.
If happy hour helps get you over the Tuesday blues, try one of our specialty margaritas (we hear the Texas Margarita with the Grand Marnier floater is extra tasty).
Questions or taco concerns? Give us a ring at (843) 628-5959 or reach out to us on Facebook. Better yet, mosey on over, sit a spell on our patio, and chat with us in person. We can’t wait to see you!